Back in May, I went on my first international business trip, a global summit held in Tokyo, Japan. The challenge was huge—coordinate a summit for up to 160 guests in a month. It was daunting, demanding, and yet was one of the most exhilarating experiences of my life. It’s really hard to describe the waves of emotion that I felt during that week in Japan, so for this series, I’ll let the photos speak for themselves.
Yebisu Garden Place
江戸前蕎麦と溶岩焼地鶏 真禅 (Edo-style soba noodles and grilled chicken)
The Westin Tokyo